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Search Results For "food & drink" - 5 Articles

The Best of British: English Wines Jun 25 English WinesEnglish Wines are not a novel product in the UK dating back to the Pre-Roman period. However despite its long and rich history, English wines needed a commercial revival in the 1950s. So after 60 years, why are English wines not more popular? The reason appears to be twofold: English vi ... Summer 2013 Menu May 22 Our new summer 2013 menu has been created by a team of head chefs based on seasonal ingredients and customer feedback.Some highlights from this new and refined menu include:Chicken Liver Pate served with Toast, Plum and Apple Chutney.Served cold, this relaxed and refreshing tasting pate is perfectly ... Let us treat you to a Scotch whisky this Burns Night Jan 21 January 25th, known in Scotland as Burns Night, is the celebration of the life and work of Scottish poet Robert Burns. Known affectionately as Scotland’s national poet or Scotland’s favourite son, his legacy has definitely stood the test of time. During Burns night, people will tradition ... Fancy a Kippa Tae or a Rosie Lee? Nov 13 There are numerous ways to ask for the classic cuppa in the UK. From the traditional ‘tea’, ‘cup of char’ and ‘cuppa’ to regional variations such as ‘brew’ in Lancashire, a ‘Kippa Tae’ in Birmingham, a ‘cuppo the tea’ in Exeter, ... Become a Restaurant Critic for the Day with Jurys Inn Nov 01 Think you’ve got what it takes to be a restaurant critic? Now’s your chance! This November, we’re inviting you to be the first to review our brand new restaurant menu at your local Jurys Inn.Our delicious new menu has something for everyone from winter warmers such as creamy butter ...
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